According to the National Farmers’ Union, Britain is less self-sufficient in terms of food production than a decade ago. In 1996 farmers and growers accounted for 60% of food supplies – this has dropped to 42% in 2006.
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This was posted on Tuesday, December 12th, 2006 at 10:18 pm by Ysanne Spevack. To link here, use the permalink. You can follow any responses to this post through the 
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