Gooseberry Ice-Cream

by Fiona Bird

This recipe takes a little time to make because you need to allow the gooseberry puree and homemade custard to cool before you make the ice-cream. The ice-cream is really yummy and you will learn how to make a quick homemade custard in the process.

If you don’t grow gooseberries, you could go and pick some at a Pick Your Own farm. Sadly the supermarkets do little to encourage us to use or sample gooseberries, we rarely see them on the supermarket shelves. However, if you are lucky, you will be able to find some gooseber