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	<title>Comments on: Pasta is easy!</title>
	<atom:link href="http://www.organicfoodee.com/blog/2008/03/pizzoccheri/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.organicfoodee.com/blog/2008/03/pizzoccheri/</link>
	<description>Your organic food and organic lifestyle magazine</description>
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		<title>By: Tony Meleca</title>
		<link>http://www.organicfoodee.com/blog/2008/03/pizzoccheri/comment-page-1/#comment-5339</link>
		<dc:creator>Tony Meleca</dc:creator>
		<pubDate>Tue, 09 Sep 2008 23:53:23 +0000</pubDate>
		<guid isPermaLink="false"><div class="img-right"><img src='http://www.organicfoodee.com/wp-content/uploads/2008/03/pizzocherione1.jpg' alt='Pizzoccheri' /></div>

Okay, rolling out pasta dough is far from easy unless you use a special pasta rolling machine. While these gadgets a#comment-5339</guid>
		<description>Ysanne

I love pasta. Although I have attempted to make my own homemade pasta with a machine before I always need to rely on others to get it right.

I&#039;m going to give this recipe a try. 

Ciao, Tony</description>
		<content:encoded><![CDATA[<p>Ysanne</p>
<p>I love pasta. Although I have attempted to make my own homemade pasta with a machine before I always need to rely on others to get it right.</p>
<p>I&#8217;m going to give this recipe a try. </p>
<p>Ciao, Tony</p>
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		<title>By: Renaedujour</title>
		<link>http://www.organicfoodee.com/blog/2008/03/pizzoccheri/comment-page-1/#comment-5326</link>
		<dc:creator>Renaedujour</dc:creator>
		<pubDate>Tue, 20 May 2008 20:27:41 +0000</pubDate>
		<guid isPermaLink="false"><div class="img-right"><img src='http://www.organicfoodee.com/wp-content/uploads/2008/03/pizzocherione1.jpg' alt='Pizzoccheri' /></div>

Okay, rolling out pasta dough is far from easy unless you use a special pasta rolling machine. While these gadgets a#comment-5326</guid>
		<description>Great recipe. I love that this blog is dedicated to organic foods. I&#039;m definitely moving that way in my own kitchen, and appreciate the inspiration.</description>
		<content:encoded><![CDATA[<p>Great recipe. I love that this blog is dedicated to organic foods. I&#8217;m definitely moving that way in my own kitchen, and appreciate the inspiration.</p>
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		<title>By: Adrian</title>
		<link>http://www.organicfoodee.com/blog/2008/03/pizzoccheri/comment-page-1/#comment-5323</link>
		<dc:creator>Adrian</dc:creator>
		<pubDate>Fri, 02 May 2008 21:58:26 +0000</pubDate>
		<guid isPermaLink="false"><div class="img-right"><img src='http://www.organicfoodee.com/wp-content/uploads/2008/03/pizzocherione1.jpg' alt='Pizzoccheri' /></div>

Okay, rolling out pasta dough is far from easy unless you use a special pasta rolling machine. While these gadgets a#comment-5323</guid>
		<description>Thanks for the info….I am trying to put together a list of what celebs are doing to help the environment.  Ed Begley Jr. is having a sweepstakes where he flys you to Hollywood and gives you tips on how to go green ( http://www.earthlab.com/life/livingwithed/ ) Pretty crazy stuff.  Obviously there are many others.  Drop me a link if you have any on the top of your head.  Thanks again for the info!</description>
		<content:encoded><![CDATA[<p>Thanks for the info….I am trying to put together a list of what celebs are doing to help the environment.  Ed Begley Jr. is having a sweepstakes where he flys you to Hollywood and gives you tips on how to go green ( <a href="http://www.earthlab.com/life/livingwithed/" rel="nofollow">http://www.earthlab.com/life/livingwithed/</a> ) Pretty crazy stuff.  Obviously there are many others.  Drop me a link if you have any on the top of your head.  Thanks again for the info!</p>
]]></content:encoded>
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		<title>By: Ysanne Harvey</title>
		<link>http://www.organicfoodee.com/blog/2008/03/pizzoccheri/comment-page-1/#comment-5322</link>
		<dc:creator>Ysanne Harvey</dc:creator>
		<pubDate>Thu, 24 Apr 2008 22:27:40 +0000</pubDate>
		<guid isPermaLink="false"><div class="img-right"><img src='http://www.organicfoodee.com/wp-content/uploads/2008/03/pizzocherione1.jpg' alt='Pizzoccheri' /></div>

Okay, rolling out pasta dough is far from easy unless you use a special pasta rolling machine. While these gadgets a#comment-5322</guid>
		<description>I came accross your website and realized that you had the same first name as me.  It is an unusual name.  I also am from England originally - born there in 1952.  My mother went to school with ysanne Churchman and named me after her. I am interested in knowing how you came about being named Ysanne.  By the way, you sign your name in a similar way that I do - funny eh!


Best Wishes

Ysanne</description>
		<content:encoded><![CDATA[<p>I came accross your website and realized that you had the same first name as me.  It is an unusual name.  I also am from England originally &#8211; born there in 1952.  My mother went to school with ysanne Churchman and named me after her. I am interested in knowing how you came about being named Ysanne.  By the way, you sign your name in a similar way that I do &#8211; funny eh!</p>
<p>Best Wishes</p>
<p>Ysanne</p>
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		<title>By: Ysanne</title>
		<link>http://www.organicfoodee.com/blog/2008/03/pizzoccheri/comment-page-1/#comment-5318</link>
		<dc:creator>Ysanne</dc:creator>
		<pubDate>Wed, 16 Apr 2008 18:30:18 +0000</pubDate>
		<guid isPermaLink="false"><div class="img-right"><img src='http://www.organicfoodee.com/wp-content/uploads/2008/03/pizzocherione1.jpg' alt='Pizzoccheri' /></div>

Okay, rolling out pasta dough is far from easy unless you use a special pasta rolling machine. While these gadgets a#comment-5318</guid>
		<description>Hi Diane, 

There&#039;s a wonderful family-run company based in the Bay Area who offer organically-grown fresh mushrooms and sustainably-picked wild mushrooms. It&#039;s not about the safety of the mushrooms, but about whether they are harvested responsibly in terms of sustaining the mycelium. The man who picks Far West Fungi&#039;s dried mushrooms, Eric, is an experienced mushroom picker who knows how to do it right. You can buy them online at: http://store.farwestfungi.com

Best, 
Ysanne</description>
		<content:encoded><![CDATA[<p>Hi Diane, </p>
<p>There&#8217;s a wonderful family-run company based in the Bay Area who offer organically-grown fresh mushrooms and sustainably-picked wild mushrooms. It&#8217;s not about the safety of the mushrooms, but about whether they are harvested responsibly in terms of sustaining the mycelium. The man who picks Far West Fungi&#8217;s dried mushrooms, Eric, is an experienced mushroom picker who knows how to do it right. You can buy them online at: <a href="http://store.farwestfungi.com" rel="nofollow">http://store.farwestfungi.com</a></p>
<p>Best,<br />
Ysanne</p>
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	<item>
		<title>By: Ysanne</title>
		<link>http://www.organicfoodee.com/blog/2008/03/pizzoccheri/comment-page-1/#comment-5316</link>
		<dc:creator>Ysanne</dc:creator>
		<pubDate>Wed, 09 Apr 2008 00:21:50 +0000</pubDate>
		<guid isPermaLink="false"><div class="img-right"><img src='http://www.organicfoodee.com/wp-content/uploads/2008/03/pizzocherione1.jpg' alt='Pizzoccheri' /></div>

Okay, rolling out pasta dough is far from easy unless you use a special pasta rolling machine. While these gadgets a#comment-5316</guid>
		<description>Hello Nadia,

So glad you found this reccipe! Please drop us a line once you&#039;ve prepared it, and let me know if it&#039;s the same as your mother&#039;s.

Best wishes,
Ysanne</description>
		<content:encoded><![CDATA[<p>Hello Nadia,</p>
<p>So glad you found this reccipe! Please drop us a line once you&#8217;ve prepared it, and let me know if it&#8217;s the same as your mother&#8217;s.</p>
<p>Best wishes,<br />
Ysanne</p>
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	<item>
		<title>By: Ysanne</title>
		<link>http://www.organicfoodee.com/blog/2008/03/pizzoccheri/comment-page-1/#comment-5315</link>
		<dc:creator>Ysanne</dc:creator>
		<pubDate>Wed, 09 Apr 2008 00:16:04 +0000</pubDate>
		<guid isPermaLink="false"><div class="img-right"><img src='http://www.organicfoodee.com/wp-content/uploads/2008/03/pizzocherione1.jpg' alt='Pizzoccheri' /></div>

Okay, rolling out pasta dough is far from easy unless you use a special pasta rolling machine. While these gadgets a#comment-5315</guid>
		<description>Hello Diane,

Thanks for your point about dried mushrooms. You know, it&#039;s easy to find high quality wild mushrooms. While not able to be classified as organic, wild mushrooms when picked responsibly are grown without pesticides, just as nature intended. I think they&#039;re totally acceptable, just as long as the company you buy them from are able to say how they were colleected from the wild.

Hope this helps, and enjoy the recipe!

Ysanne</description>
		<content:encoded><![CDATA[<p>Hello Diane,</p>
<p>Thanks for your point about dried mushrooms. You know, it&#8217;s easy to find high quality wild mushrooms. While not able to be classified as organic, wild mushrooms when picked responsibly are grown without pesticides, just as nature intended. I think they&#8217;re totally acceptable, just as long as the company you buy them from are able to say how they were colleected from the wild.</p>
<p>Hope this helps, and enjoy the recipe!</p>
<p>Ysanne</p>
]]></content:encoded>
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	<item>
		<title>By: Nadia</title>
		<link>http://www.organicfoodee.com/blog/2008/03/pizzoccheri/comment-page-1/#comment-5314</link>
		<dc:creator>Nadia</dc:creator>
		<pubDate>Tue, 08 Apr 2008 11:58:23 +0000</pubDate>
		<guid isPermaLink="false"><div class="img-right"><img src='http://www.organicfoodee.com/wp-content/uploads/2008/03/pizzocherione1.jpg' alt='Pizzoccheri' /></div>

Okay, rolling out pasta dough is far from easy unless you use a special pasta rolling machine. While these gadgets a#comment-5314</guid>
		<description>Wow! this is amazing and funny! 
I&#039;m away (far away) from my mom and too far away also from my valley of origin, Val Poschiavo, a pizzoccheri home, and probably too young to remember how to make them from scratch. So I thought let me google how to make these pizzoccheri and here I find this website, (instead of a local or italian website) ! I am really surprised! Very accurated! thank you very mcuh!!!
Nadia</description>
		<content:encoded><![CDATA[<p>Wow! this is amazing and funny!<br />
I&#8217;m away (far away) from my mom and too far away also from my valley of origin, Val Poschiavo, a pizzoccheri home, and probably too young to remember how to make them from scratch. So I thought let me google how to make these pizzoccheri and here I find this website, (instead of a local or italian website) ! I am really surprised! Very accurated! thank you very mcuh!!!<br />
Nadia</p>
]]></content:encoded>
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		<title>By: Diane Vigil</title>
		<link>http://www.organicfoodee.com/blog/2008/03/pizzoccheri/comment-page-1/#comment-5312</link>
		<dc:creator>Diane Vigil</dc:creator>
		<pubDate>Fri, 04 Apr 2008 07:25:49 +0000</pubDate>
		<guid isPermaLink="false"><div class="img-right"><img src='http://www.organicfoodee.com/wp-content/uploads/2008/03/pizzocherione1.jpg' alt='Pizzoccheri' /></div>

Okay, rolling out pasta dough is far from easy unless you use a special pasta rolling machine. While these gadgets a#comment-5312</guid>
		<description>Hi, Ysanne. This sounds delicious. I especially liked the idea of mixing with potatoes ... I&#039;d not ever thought of that.

My sad truth is that I&#039;m incredibly fond of the little mushrooms available in local supermarkets in the U.S. Sauteed in butter, they&#039;re just delicious. But not organic, so I&#039;ve had to give them up. Here&#039;s a &lt;a href=&quot;http://www.istockphoto.com/file_closeup/object/5084268_mushrooms.php?id=5084268&quot; rel=&quot;nofollow&quot;&gt;picture of them&lt;/a&gt; at istockphoto.com. Would you know of any substitutes?


It&#039;s a shame that other plants don&#039;t grow better without pesticides; that might put an end to the current way of doing things for some people.</description>
		<content:encoded><![CDATA[<p>Hi, Ysanne. This sounds delicious. I especially liked the idea of mixing with potatoes &#8230; I&#8217;d not ever thought of that.</p>
<p>My sad truth is that I&#8217;m incredibly fond of the little mushrooms available in local supermarkets in the U.S. Sauteed in butter, they&#8217;re just delicious. But not organic, so I&#8217;ve had to give them up. Here&#8217;s a <a href="http://www.istockphoto.com/file_closeup/object/5084268_mushrooms.php?id=5084268" rel="nofollow">picture of them</a> at <a href="http://istockphoto.com" title="http://istockphoto.com" class="autohyperlink" target="_blank">istockphoto.com</a>. Would you know of any substitutes?</p>
<p>It&#8217;s a shame that other plants don&#8217;t grow better without pesticides; that might put an end to the current way of doing things for some people.</p>
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